CATERING DEPARTMENT MENUS

Ready to order? Call Kenny or Deana at (707) 274-5573 or (707)274-5595

BASIC BARBECUE MENU

 

USDA Choice 10-12 Oz Coulotte Steak (Tri-Tip)
& Grilled Chicken Thighs basted with our special Barbecue Sauce
Large 5 To 7 Oz Serving Gourmet Potato Salad,
One Large Serving Green Salad With Buttermilk Dressing
5 To 7 Oz Serving Bacon Recipe Baked Beans
Jumbo Sliced Sourdough French w/Grade AA Butter

All Premium Flatware, Deluxe Chinet Plates, Napkins, Charcoal, & Starter **Are included.

For 100 To 200 People $16.99 + Tax*

From 50 To 100 People $18.99 + Tax*

For a Fabulous Appetizer try our Grilled Johnsonville Sausages
Featuring Irish O’Garlic and Beer and Bratwurst add $1.00 per person

Also Available Grilled Prawns skewered and basted with
a teriyaki and garic butter sauce add $1.50 per person

For Lots of Fun and Sticky Fingers try this Option
Barbecued Chicken and Ribs (100 or more people) $14.99 + tax
Large 5 To 7 Oz Serving Gourmet Potato Salad,
One Large Serving Green Salad With Buttermilk Dressing
5 To 7 Oz Serving Bacon Recipe Baked Beans
Jumbo Sliced Sourdough French w/Grade AA Butter
(50-99 people $15.99)

Ask about our Money-Saving “Take-N-Bake” & other Options

BBQ MENU OPTIONS

For USDA Choice 12-14 Oz New York or Rib–Eye Steak Add $4.00 Per Person
To Substitute Pasta Salad For Green Salad Add $1.00 Per Person
To Substitute In Season Fresh Fruit Kabob For Green Salad Add $1.50 Per Person
To Substitute Home Made Crab Salad For Either Salad Above Add $1.25 Per Person
To Substitute Macaroni Salad For Green Salad Add $ .50 Per Person
To Substitute Cole Slaw For Green Salad Add $ .25 Per Person
To Substitute 4 Bean Salad For Green Salad Add $ .75 Per Person
To Add Soda Pop (1 Cans Each) Add $1.00 Per Person (Cold)
Iced down and ready in ice chest.
To Add Soda Pop (2 Cans Each) Add $1.50 Per Person
Premium Fruit Punch With Floating Fruit $ .50 Per Person
Coffee Any Size Group $35.00

**If You Need Our Mobile Barbecue Pit, There Will Be A $50.00 Fee.

EXCITING NEW MENU ITEMS

Polynesian Luau

Honey Pineapple Glazed oven Roasted Pork Loin,
Grilled Teriyaki, Butter and Garlic Basted Prawns,
Grilled & skewered Tender Chicken and Pineapple, with Teriyaki and Pineapple Glaze
Veggie Ka-bobs
Fresh Fruit Salad, Fruit Ka-bobs, or Sliced Melon
Italian Pasta Salad
Your choice of Caesar or Green Salad
Sliced Sourdough Bread with Grade AA Butter

$18.99 for 100 people or more
$19.99 for 50-99 people


Want to add Beef Tri-Tip Ka-bobs add $2 pp.

Includes all premium flatware, plates, napkins, charcoal & starter!

Mobile Barbecue Rental $50

Mexican Fiesta
(Never ending, unlimited)
Taco and Burrito Bar Buffet

Taco Shells, Tostada Shells, and Warm Flour Tortillas
Perfectly cooked, Juicy, Seasoned Extra Lean Ground Chuck
Shredded Lettuce, Diced Vine Ripe Tomatoes, Chopped Onions, Sliced black olives, Sour Cream, Fresh Grated Monterey Jack and Cheddar Cheese
Spicy or Traditional Refried Beans and Mexicorn
Chips and Salsa

$11.99 for 100 or more people
$13.99 for 50-99 people

South of the Border Extras
Spanish Rice add $1.00 per person
Green Salad & dressing add $1.00 per person
Nacho Cheese Station $25.00 flat rate (any size group)
Home Made Fresh Guacamole per person add $1.00

Assortment of Premium Mexican Beers
add $2.50 per person
Including Corona, Corona Light, Pacifico, & Modelo

Includes all premium flatware, plates, napkins & clean-up

WEDDING & CATERING GUIDE

$6.50 PER PERSON*
Turkey and Ham Plattered with Cheddar and Jack Cheese
Potato Salad & Macaroni Salad
Rolls Butter Mayonnaise and Mustard

$8.00 PER PERSON*
Roast Beef, Turkey and Ham and Choice of Cheeses
Choice of Two Regular Salads
Add Vegetable-Relish Tray
Rolls Butter Mayonnaise and Mustard

$8.00 PER PERSON*
Choice of Any Four Meats & Any Four Cheeses
Choice of Any Three Regular Salads
One Hot Dish (Lasagna, Meat Balls, Ravioli, Cannelloni)
*Under 100 People Add $1.00 Per Person
_____________________________________________________________
Add $1.00 and Up, To Any Above For Each:
Extra Salad, Stuffed Mushrooms, Cocktail Franks, Hot Dish, (Manicotti, Ravioli, Tortellinni, & Sauces, Pesto, Marinara, Or Alfredo) Terriyaki Chicken On A Stick, Fruit Kabobs,
Deviled Eggs, Vegetable-Relish Tray,
Molded Dips (Crab, Shrimp, Salmon, Vegetable)
________________________________________________________________________________
Add $1 Per Person For Plates, Knives, Forks, Spoons, Cups, And Napkins
(Champagne Glasses Extra, Sorry!)
Punch 50c Per Serving-Coffee Flat Fee $25.00
_____________________________________________________________
MEATS AVAILABLE ARE:
Boiled Ham, Smoked Ham, Turkey Breast, Dry Salami, Roast
Beef, Pastrami, Head Cheese, Mortadella, Or Corned Beef,
Smoked Turkey Breast, Turkey Ham And Turkey Pastrami.

CHEESES AVAILABLE ARE:
Cheddar, Monterey Jack, Swiss, American, Longhorn, Provolone, Mozzarella, Hot Pepper, Havarti (Reg. And Dill), Smoked Cheddar, Smoked Swiss, And Smoked Gouda.

SALADS AVAILABLE ARE:
Potato, Red Potato, Macaroni, Pasta,Cole Slaw, Mixed Bean, Carrot And Raisin,
Ambrosia Fruit Salad, Fresh Fruit Salad (Seasonal), Jello Salad.
*Crab Or Shrimp Salad Priced Higher ($1 Per Person)
**Minimum Set Up & Delivery $50, Waiters-Waitresses Available By The Hour $20.00

MEAT & CHEESE PLATTERS

Small Size Deli Platter - $29.99

Choice Of 2 Meats and 2 Cheeses
(Serves Approximately 10-14 People)

Medium Size Deli Platter - $49.99
Choice Of 3 Meats and 2 Cheeses
(Serves Approximately 24-30 People)

Large Size Deli Platter $69.99
Choice Of 3 To 4 Meats And 2 To 4 Cheeses
(Serves Approximately 35-45 People)

Vegetable Relish Tray
(Colorful Assortment of the Freshest Vegetables, Pickles, Olives, Peppers beautifully arranged and served with Ranch Dressing)

Small Vegetable-Relish Tray $29.99
(Serves Approximately 10 To 20 People)

Large Vegetable-Relish Tray $49.99
(Serves Approximately 25-50 People)

Hy-Roller Sandwich Platter
Delectable combinations of the Finest Roast Beef, Ham, Turkey, Asparagus, Tomatoes, Peppers, Chilies, Cream Cheese, Horseradish and more!
Scrumptious and Attractive too!
Platter of Assorted Flavors serves 8-12 people $29.99

Salads Available by the Pound
Decorated In Your Bowl or Ours Starting At $1.49lb and up

HORS-D'OEUVRES

POPPERS
(Deep Fried Stuffed Jalapeno Peppers) Stuffed W/ Cheddar Cheese Or
Cream Cheese, And Covered With A Lightly Seasoned Beer Batter, And Then Fried To A Crispy Golden Brown. Broccoli And Cheddar Poppers Are Prepared With The Same Delicious Batter But Omitting The Pepper.
$1.50 PER PERSON

STUFFED MUSHROOMS
Plump, Tender Mushrooms, Stuffed With A Blend Of
Garlic, Onion, Sausage And Gourmet Seasonings
$1.50 PER PERSON

TERIYAKI CHESTNUTS
Water Chestnuts Wrapped With Lean Eastern Bacon
Marinated In A Teriyaki Sauce And Oven Toasted.
$1.50 PER PERSON

CHICKEN YAKITORI
Delectable Chunks Of Marinated Dark Chicken Served Warm
On A Convenient Skewer.
$2.25 PER PERSON

MINI QUICHE
Silver Dollar Sized Quiches In A Variety Pack Of Several Delicious Choices
$1.00 PER PERSON

COCKTAIL FRANKS ALA BARBECUE
Tiny, Yet Plump, Old Fashioned Franks Served Hot
In A Spicy Barbecue Sauce
$1.75 PER PERSON

MEATBALLS
Lean Beef Meatballs Served Hot With Your Choice Of
Barbecue, Sweet And Sour, Or Teriyaki Sauce
$1.50 PER PERSON

BACON WRAPPED MEAT BALLS
$1.50 PER PERSON

MEXI PLATTER
Deep Fried Mini Tacos, Mini Burritos, & Taquitos Artistically Plattered And Served With A Fresh Guacamole Sauce Topped With Dairy Fresh Sour Cream
(SUBJECT TO AVAILABILITY)
$2.00 PER PERSON

DEVILED EGGS
An Assortment Of Hard Boiled Eggs, Stuffed, Attractively Plattered & Delicately Garnished With Olives, Pimiento, Shrimp, Parsley, & Sweet Pickles
$1.50 PER PERSON

LARGE COCKTAIL PRAWNS
Enormous Shrimp Cooked Tender, Yet Firm And Served With Our Special Cocktail Sauce (Price Subject To Availability & Based On Size {Small Size Are 31-40 Count, Largest 16-20 Per Pound})
$3.50-$6.50 PER PERSON

SPINACH DIP
A Delicious Combination Of Crisp Vegetables, Spinach, Mayonnaise, And Secret Gourmet Spices Presented In A Hollowed Round Loaf Of San Francisco French Bread And Served With Sliced Sourdough Baguettes
$29.99 (30-40 SERVINGS)

CRAB OR VEGETABLE MOLD
A Ring Shaped Molded Dip, Created With A Blend Of Cream Cheese, Mayonnaise, Spices And Crispy Vegetable Morsels Combined With The Finest Crab Meat Available.
Served With Crispy, Light Butter Crackers.
$29.99 (25-30 SERVINGS)

VEGETABLE MOLD
If Preferred, This Mold Can Be Prepared Without Crab,
And Can Be Offered For Vegetable Lovers, And Also Serves
As An Excellent Vegetarian Alternative.
$29.99 (25-30 SERVINGS)

VEGETABLE-RELISH TRAYS
Vegetable Slices, Sticks, And Fluorites Of Broccoli, Carrots, Cauliflower, Radishes, Celery, And Zucchini Colorfully Arranged With Marinated Mushrooms And Pepperoncinis Served With A Bowl Of Our Special Ranch, Or Honey Mustard Dressing
LARGE $49.99 (50-75 PEOPLE) MEDIUM $29.99 (25-35 PEOPLE)