Basic Barbecue

Basic Tri-Tip and Chicken BBQ

Our Most Popular Menu and Priced Right!

Grilled Tri-Tip & Chicken

USDA Certified Premium Hand-Carved Culotte Steak (Tri-Tip) & Grilled Chicken Thighs basted with our special Barbecue Sauce  ( You get both Selections!)

  • Large Serving Gourmet Potato Salad
  • One Large Serving Green Salad With Buttermilk Dressing
  • 5 To 7 Oz Serving Bacon Recipe Baked Beans
  • Jumbo Sliced Sourdough French w/Grade AA Butter

All Premium Flatware, Deluxe Chinet Plates, Napkins, Charcoal, & Starter **Are included.

For 100 To 200 People $22.99 + Tax*
From 50 To 100 People $24.99 + Tax*

For a Fabulous Appetizer try our Grilled Johnsonville Sausages Featuring Irish O’Garlic and Beer and Bratwurst add $1.00 per person

Also Available Grilled Prawns skewered and basted with a teriyaki and garic butter sauce add $1.50 per person

For Lots of Fun and Sticky Fingers try this Option

Barbecued Chicken and Ribs (100 or more people) $18.99 + tax
Grilled Chicken Thighs basted with our special Barbecue Sauce
St. Louis Pork Ribs cooked to Perfection

  • Large Serving Gourmet Potato Salad, Green Salad with Buttermilk Dressing
  • Award-winning Bacon Recipe Baked Beans
  • Jumbo Sliced Sourdough French w/Grade AA Butter

(50-99 people $19.99)

Barbecued Chicken (100 or more people) $16.99 + tax
Grilled Chicken Thighs basted with our special Barbecue Sauce

  • Large Serving Gourmet Potato Salad, Green Salad with Buttermilk Dressing
  • Award-winning Bacon Recipe Baked Beans
  • Jumbo Sliced Sourdough French w/Grade AA Butter

(50-99 people $17.99)

What is a Take-N-Bake? 
And how do I save so much Money?

At Lindy’s Quality Catering a “Take-N-Bake” is where we prepare everything you need for an easy, awesome barbecue, and all you do is toss the green salad and grill your meat! And… you’ll save a bundle!
This is perfect for small groups of 25-40 people, that you can do yourself!
(Save up to $5 per person)

We supply the charcoal, the starter, plates, flatware, napkins and all the serving needs including warmers, spoons, tongs and sanitation needs.

We decorate your potato or macaroni salad, prepare the baked beans with bacon, slice your French bread (and include your butter chips,) pre-cook your chicken and or ribs, cut and season your steaks, and supply the salad and all the “fixins”.

All you do is light the charcoal on your grill, brown the chicken or ribs, grill the steaks, toss the salad, set your table and you’re ready to go!
You’ll save up to $5 per person and you will have a ball!

Other Menu Options Available

  • For USDA Choice 12-14 Oz New York or Rib–Eye Steak Add $6.00 Per Person
  • To Substitute Pasta Salad For Green Salad Add $1.00 Per Person
  • To Substitute In Season Fresh Fruit Kabob For Green Salad Add $1.50 Per Person
  • To Substitute Home Made Crab Salad For Either Salad Above Add $2.00 Per Person
  • To Add Soda Pop (1 Cans Each – Iced down and ready in ice chest) Add $1.00 Per Person
  • To Add Soda Pop and bottled waters Add $1.50 Per Person
  • Premium Fruit Punch With Floating Fruit $ 0.75 Per Person
  • Complete Coffee service (any size group) $50.00
  • **If You Need Our Mobile Barbecue Pit, There Will Be A $100.00 Fee.
  • Additional staff, servers, Waiters, or waitresses available for $20 per hour
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